School Calendar First Term 2024-2025
On Tuesday 21st January and on Wednesday 22nd January 2025, the Senior 1 and 2 students who study French enjoyed themselves during the French is Fun Day where they brought typical French foods with them from home. Most of the food was prepared by themselves. They presented in French what they had cooked or prepared in advance or what they got with them, they wrote down the ‘délices alimentaires’ that they brought over with them from their homes and they tasted the various foods.
Finally, they shared this ‘nourriture’ with other pupils, and with the teaching staff too. This activity took place in the Art Room and there was the display of French aliments, such as baguette au jambon et au fromage, pain au thon, pain grillé français, quiche Lorraine, crêpes au chocolat, croissants au chocolat, à la vanille et à la cerise. This activity was coordinated by Ms Elisa Cassar, the French teacher.
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